Butlered Hors D’oeuvres at our Berkshire Banquet

Butlered Hors D’oeuvres

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Priced per 100 pieces

  • Tomato and Goat Cheese Bruschetta - $175
  • Smoked Salmon Bruschetta - $225
  • Mini Crab Cakes with Chipotle Aioli - $250
  • Vegetable Spring Rolls with Dipping Sauce - $200
  • Chicken Sate with Pineapple Teriyaki Sauce - $200
  • Smoked Trout Crostini with Horseradish Sour Cream Sauce - $275
  • Chicken Waldorf Pasty Cups - $200
  • Mozzarella Skewers with Vodka Mist - $250
  • Spanikopita - $200
  • Smoked Salmon Bites on Bagel Chips with Dill Cream Cheese - $225
  • California Rolls - Market
  • Local Chevre Stuffed Endive - $200
  • Mini Quiches - $150
  • Stuffed Mushroom with Sausage - $200
  • Vegetarian Stuffed Mushroom - $200
  • Crab Stuffed Cherry Tomato - $250
  • Prosciutto and Melon - $150
  • Hot Dogs in a blanket - $150
  • Mini Quesadillas - $150
  • Petit Shrimp Salad in Pastry Cup  - $225
  • Scallops wrapped in Bacon  - $200
  • Shrimp Cocktail  - $250
  • Sesame Chicken  - $150
  • Stuffed Mushroom with Crabmeat - $250
  • Grilled-Herbed Shrimp - $250
  • BBQ Shrimp - $250

 Assorted Pin Wheels - $150

  • Chicken with Chipotle and Aioli Sauce
  • Ham and Pineapple
  • Salmon with Cucumber Cream Cheese
  • Vegetable and Cream Cheese

Assorted Sliders - $2.5 each - minimum 50

  • Mini Burger
  • Brisket
  • Meatball
  • Chicken Salad
  • Pulled Pork